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The historic origin of coffee is located in a small village called Kaffa, south of Addis Ababa the capital of Ethiopia. Today, Ethiopian highland Arabica is valued as second to none. The combination of cool highland climate, excellent soil condition and a century old culture of growing coffee (50% of the Ethiopian coffee is consumed by the local population) leads to an exceptional coffee quality. As Ethiopian coffee is also one of the most expensive kinds of coffee in the World, it is usually used as blend to improve the taste. 

The most famous areas of coffee are located in the regions of Guji, Yirgacheffe, Ilubabor, Djimmah, Sidamo and Harar.

Ethiopia is where coffea arabica the coffee plant, originates. The plant is now grown in various parts of the world; Ethiopia itself accounts for around 3% of the global coffee market.

Ethiopian coffee can be sourced directly from Exporters, cooperative unions, medium and large estate farms.

You can get traceable coffees in Ethiopia from cooperative unions, private coffee growers and estate farms that can be traced back to the farm and washing stations.

In Ethiopia, You can find organic, UTZ, Rainforest Alliance, 4C, CAFÉ practice and bird friendly certified coffees.

There are washed (wet), un-washed (natural), Honey and Anaerobic processing system in Ethiopia.

 

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The Guji tribe embraces three sub-tribes. These sub-tribes are called Huraga, Mati and Hokku. Such sub-division, of the tribe is told in Guji oral traditions. The tribal father of the Guji was known as Gujoo. It seems that it was from this name that the present name of the tribe had originated. It is said that Gujoo had three sons from his first wife. He named the sons Huraga, Mati and Hokku.

The Guji live in a large territory found in South Ethiopia at approximately, 450 k.ms. away from Addis Ababa. The area is bordering with Borana in the South, Walayta and Gamo Gofa in the West, Sidama and Gedeo in the North, and Bale and Arsi in the East. 

All members of the tribe live mixed and scattered on the large territory without any conflict and cultural or political differences among them. They consider each other as brothers and sisters, act together in times of war and practice Gada rituals together.

The old, aged and peculiar Oromo tradition, the Gada system, is still functional and practiced by the Guji Oromo. The Oromo Gada system seems to be uncommon among Oromo in other parts of the country. However, the Guji and Borana Oromos have kept the Gada institution and its rituals fresh with its flavor. In these people, it has been serving as an institution that regulates the social, political, cultural and economic norms and events. 

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The Guji tribe embraces three sub-tribes. These sub-tribes are called Huraga, Mati and Hokku. Such sub-division, of the tribe is told in Guji oral traditions. The tribal father of the Guji was known as Gujoo. It seems that it was from this name that the present name of the tribe had originated. It is said that Gujoo had three sons from his first wife. He named the sons Huraga, Mati and Hokku.

The Guji live in a large territory found in South Ethiopia at approximately, 450 k.ms. away from Addis Ababa. The area is bordering with Borana in the South, Walayta and Gamo Gofa in the West, Sidama and Gedeo in the North, and Bale and Arsi in the East. 

All members of the tribe live mixed and scattered on the large territory without any conflict and cultural or political differences among them. They consider each other as brothers and sisters, act together in times of war and practice Gada rituals together.

The old, aged and peculiar Oromo tradition, the Gada system, is still functional and practiced by the Guji Oromo. The Oromo Gada system seems to be uncommon among Oromo in other parts of the country. However, the Guji and Borana Oromos have kept the Gada institution and its rituals fresh with its flavor. In these people, it has been serving as an institution that regulates the social, political, cultural and economic norms and events. 

Designed by Spectrum Brand Solutions